Crumbl chocolate Oreo cookies with buttercream frosting Copycat Recipe (2024)

Published on May 27, 2021 - Updated on July 1, 2022 by Chahinez 53 Comments

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These CRUMBL Oreo cookies with buttercream frosting are a rich chocolate Oreo cookie topped with a luscious cream frosting and decorated with Oreos crumbs. These are inspired by the famous CRUMBL bakery!

Since you’re here, I know you’ll also enjoy The softest Crumbl Circus Animal Cookies, Better Than CRUMBL Cosmic Brownie Cookies, Chilled CRUMBL Twix Cookies, Crumbl Chocolate Chip Cookies and also Chilled Crumbl Sugar Cookies.

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Crumbl chocolate Oreo cookies with buttercream frosting Copycat Recipe (1)

If you haven’t tried the CRUMBL oreo cookies with their fluffy buttercream frosting, this is your sign to either go get some if they’re available this week or just make them at home using this simple recipe.

After I tried them for the first time a few weeks ago, I actually couldn’t believe that The cookie itself tasted so much like Oreos!

It had that intense dark chocolate flavor and the frosting on top balanced it all out so perfectly! I knew I had to try and recreate the recipe and share it with you as soon as possible!

This is the best oreo sugar cookie ever!

Just to clear the air these are not homemade Oreos cookies. I feel like we definitely need a recipe for those soon or maybe a recipe of the TKO, or Thomas keller Oreos. Those used to be my favorite when I worked at tht Bouchon Bakery here in Las Vegas.

But for now we’re gonna enjoy these bakery inspired Oreo flavored cookies that you can make in the comfort of you own home. #winning!

Crumbl chocolate Oreo cookies with buttercream frosting Copycat Recipe (2)

Why you need to make this recipe

  • It tastes just like an Oreo cookie
  • Each cookie is crunchy on the outside and soft on the inside, just like a perfect cookie should be
  • The buttercream frosting on top makes these cookies even better!
  • You can enjoy these CRUMBL inspired cookies anytime, even when they’re not sold at the cookie bakery.
Crumbl chocolate Oreo cookies with buttercream frosting Copycat Recipe (3)

Ingredients for these oreo sugar cookies

Here are the ingredients you will need to make these Oreos soft cookies. Make sure to scroll down to the recipe card for the full detailed ingredient measurements.

  • Oreos This recipe uses regular oreo cookies, not the double stuffed or the thin ones.
  • Flour– You will need all-purpose flour for this.
  • Corn starch- The corn starch will keep your cookies extra cost and chewy.
  • Cocoa powder- We want our cookies to be extra chocolatey, so add a little baking cocoa powder to your ingredient list for this one 🙂
  • Baking soda & baking powder- Both the baking soda and the baking powder will give extra height to our cookies.
  • Salt– The salt will balance out the sweetness of these cookies.
  • Cream of tartar– The cream of tartar will also help keep the cookies super soft and chewy.
  • Butter– You can use either salted or unsalted butter. Just make sure that it’s
  • Granulated & brown sugar & powdered sugar – By using three types of sugar, these cookies are for sure gonna stay soft and chewy.
  • Oil– The oil adds richness and moisture to the cookies. Make sure to use unflavored oil.
  • Egg– the egg is the binding element in this recipe, it also adds richness as well.
  • VanillaThis is needed to make the buttercream frosting.

How to make CRUMBL oreo cookies copycat recipe

This is how you can make your own oreo sugar cookies. Make sure to scroll down to the recipe card for the full detailed instructions!

  1. Crush the Oreos in a food processor, then mix it with the rest of the dry ingredients.
  2. Cream the butter and all the sugars together until smooth and creamy.
  3. Add in the eggs and oil and mix together until combined.
  4. Mix in the dry ingredients in two increments and mix every time.
  5. Scoop out the cookie dough and bake in the preheated oven.
  6. Once the cookies are fully cooled, make the buttercream frosting and spread it over the cookies, top with crushed Oreos, and enjoy!

This recipe was adapted from Autumn from www.itsalwaysautumn.com

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Frequently asked questions – FAQ

Can I use double stuffed Oreos or thin Oreos for these cookies?

No, make sure to use the regular Oreos to keep the texture of these cookies the same. If you use the double stuffed oreos, the stuffing will bring too much moisture to these cookies and if you use the think ones, there won’t be enough cookie or stuffing to make the exact cookie dough that I made for this recipe.

So make sure that you stick with the regular Oreo cookies for this recipe!

Crumbl chocolate Oreo cookies with buttercream frosting Copycat Recipe (13)

How to store these Oreo sugar cookies?

These chocolate sugar cookies can be stored in an airtight container at room temperature for up to 3 days.

You can also store them in the fridge in an airtight container for up to 7 days. Make sure to bring them down to room temperature before enjoying them, otherwise, they will be too hard.

These cookies can also be frozen in an air-tight container for up to 2 months. Thaw them in the fridge overnight and then let them get back to room temperature before enjoying them.

Crumbl chocolate Oreo cookies with buttercream frosting Copycat Recipe (14)

Do I have to frost them?

No you don’t.

Frosting them is not necessary but it helps make the sugar cookie taste like an Oreo. I frosted them because I was trying to make a copycat CRUMBL Oreo cookie, but if that’s not what you’re going for, you can leave them naked.

Crumbl chocolate Oreo cookies with buttercream frosting Copycat Recipe (15)

Crumbl chocolate oreo cookies with buttercream frosting

If you made these CRUMBL inspired Oreo sugar cookies and enjoyed them, don’t forget to leave a 5-star review by clicking on the 5 stars under the title and description. It would help me a ton

Crumbl chocolate Oreo cookies with buttercream frosting Copycat Recipe (16)

CRUMBL oreo cookie with buttercream frosting copycat recipe

These CRUMBL Oreo cookies with buttercream frosting are a rich chocolate Oreo cookie topped with a luscious cream frosting and decorated with Oreos crumbs. These are inspired by the famous CRUMBL bakery!

4.92 from 61 votes

Print Recipe Pin Recipe

Prep Time 21 minutes mins

Cook Time 9 minutes mins

Total Time 30 minutes mins

Course Dessert

Cuisine American

Servings 10 cookies

Calories 490 Calories

Ingredients

  • 25 oreo cookies
  • 1 cup + 1 tablespoon flour
  • 3 tablespoon corn starch
  • ¼ cup cocoa powder
  • ½ teaspoon baking soda
  • ¼ teaspoon baking powder
  • ¼ teaspoon salt
  • ¼ teaspoon cream of tartar
  • 1 stick butter softened
  • ¼ cup granulated sugar
  • 3 tablespoon brown sugar
  • ¼ cup powdered sugar
  • cup oil
  • 1 large egg

Butter cream frosting

Instructions

  • Preheat the oven to 350F then line a baking sheet with parchement paper and set aside.

  • In a food processor, grind the 25 oreos until finely crushed. In a medium bowl, mix the crushed oreos, flour, corn starch, cocoa powder, baking soda, baking powder, cream of tartar, and salt then set aside.

  • In a stand mixer bowl, cream the softened butter, brown sugar, powdered sugar, and granulated sugar until light and creamy.

  • Add in the egg and the oil and mix again until combined. Scrape the bowl when needed.

  • Add in the dry mixture in two increments mixing in between every time until the dry mixture disappears. Then using a large cookie scoop, scoop out 10 equally sized cookie dough balls and bake in the preheated oven for 8-9 minutes.

  • Let the cookies cool on the baking sheet for 5-10 minutes before transferring them to a cooling rack.

Make the buttercream frosting

  • Cream the butter, powdered sugar, ½ tablespoon of heavy cream and vanilla together until light and fluffy. Add the other ½ tablespoon of heavy cream if the frosting seems too thick.

  • Spread a little frosting on top of each cooled down cookie, and sprinkle with some crushed Oreo cookies

Notes

This recipe was adapted from Autumn from www.itsalwaysautumn.com

Storing the cookies

These chocolate sugar cookies can be stored in an airtight container at room temperature for up to 3 days.

You can also store them in the fridge in an airtight container for up to 7 days. Make sure to bring them down to room temperature before enjoying them, otherwise, they will be too hard.

These cookies can also be frozen in an air-tight container for up to 2 months. Thaw them in the fridge overnight and then let them get back to room temperature before enjoying them.

Nutrition

Calories: 490CaloriesCarbohydrates: 58gProtein: 4gFat: 28gSaturated Fat: 12gTrans Fat: 1gCholesterol: 56mgSodium: 392mgPotassium: 140mgFiber: 2gSugar: 36gVitamin A: 462IUVitamin C: 1mgCalcium: 28mgIron: 4mg

Keyword CRUMBL frosted oreo cookies, CRUMBL Oreo cookies, Frosted oreo cookies, Oreo chocolate cookies, Oreo sugar cookies

Tried this recipe?Follow us and tag us on Instagram! @chahinez_tbt

Disclosure: This is not the original CRUMBL recipe, it’s just a recipe I developed to help those who don’t have a CRUMBL bakery near them yet enjoy their delicious inspired cookie flavors! Hope you enjoy my interpretation of this recipe 🙂

Thank you for making it all the way down here 🙂

If you enjoyed this recipe don’t forget to let us know in the comments below! In the meantime, don’t forget to follow me on Instagram!

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Crumbl chocolate Oreo cookies with buttercream frosting Copycat Recipe (2024)

FAQs

How do I crush Oreo cookies? ›

Crush the cookies in the bag with a rolling pin.

You can tap, whack, or roll the pin over the cookies. Keep doing this until the Oreos are as crushed as you'd like.

Can you blend Oreos? ›

If you happen to have one at home, you can reduce the amount of milk in this recipe and use it instead of a blender—just break up the Oreos and add them at the end of mixing. Otherwise, a good blender will do the trick and break up the cookies for you.

How many Oreos does it take to make a cup of crumbs? ›

If a recipe calls for 1 cup Oreo crumbs, you need 11 standard-size Oreos to yield 1 cup, or about 125g, of crumbs (packed).

How many Oreos come in a pack? ›

A standard 14.3-ounce package of regular Oreo cookies contains 36 cookies. The larger 19.1-ounce family-size package contains 48 cookies.

Where is Oreo secret recipe? ›

History. The campaign was inspired by the actual Svalbard Global Seed Vault. In October 2020, Nabisco announced on social media that it had created a small concrete bunker in Svalbard, Norway to preserve the Oreo recipe in the event that the 2018 VP1 asteroid impacted the Earth on November 2 or 3, 2020.

How to crush cookies easy? ›

Use a rolling pin: Place the biscuits/cookies in a plastic bag and seal it tightly. Place the bag on a flat surface and use a rolling pin to roll over the biscuits/cookies until they are broken into small pieces.

Is it OK to eat a whole packet of Oreos? ›

Weight gain: Eating too many Oreos, which are high in calories and sugar, might result in weight gain. Three Oreo cookies, or one serving, have 160 calories and 14 grams of sugar. Oreos have a lot of calories and sugar, which can quickly raise your body weight if you eat several of them.

Can an Oreo melt? ›

Our heat resistant packaging will include insulated packaging materials and ice-gel pack to keep your gift cool and delicious. Temperatures above 75 degrees and sunny areas typically will cause your fudged covered OREO cookies to melt. We strongly urge you to be careful when you are ordering heat-sensitive items.

Is it OK to eat Oreos once in a while? ›

The Verdict. Oreo cookies have high amounts of sugar, fat, and calories. Therefore, it can cause severe health conditions like diabetes, obesity, and heart diseases. However, you can avoid the harmful effects by having it in moderation.

How many Oreos is 2 cups? ›

Then use a rolling pin and roll it over the cookies in the bag until they are crushed to a fine, flour-like consistency. How many Oreos makes 2 cups crumbs? 22 Oreos makes 2 cups of cookie crumbs.

How many Oreos make 1 pound? ›

Oreos used to be sold by weight.

A pound of regular Oreos has about 40 cookies.

How much is 3 cups of Oreos? ›

Thirty-six Oreos weigh 14.3 oz (405 g). Crushed, that is about 3 cups.

Who owns Oreo? ›

It was introduced by Nabisco on March 6, 1912, and through a series of corporate acquisitions, mergers, and splits, both Nabisco and the Oreo brand have been owned by Mondelez International since 2012. Oreo cookies are available in over one hundred countries.

Why is it called Oreo? ›

The most popular theories, as reported by such outlets as Tasting Table and Thought Co., include the idea that Oreo takes its name from the French word for gold (“or”), and was chosen because Oreo Biscuits originally came in a gold-colored tin.

Are Oreos healthy? ›

Oreos can be part of a balanced diet in moderation, but they are not considered a healthy food due to their high sugar and fat content. Oreos contain high amounts of added sugar and refined carbohydrates, which can contribute to weight gain and elevated blood sugar levels when consumed in excess.

What can I use to crush cookies? ›

The trick is to crush your cookie crumbs as finely as possible so that your crust will stay together. To do this, use a food processor or rolling pin.

How do you soften Oreos quickly? ›

The moisture from the bread will transfer to the cookies, making them softer. Apple Accomplice: Similar to the bread trick, you can use a slice of apple. It works wonders in reviving the chewiness. Microwave Magic: Pop the cookies in the microwave for a few seconds with a small cup of water.

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