18 Recipes for Cranberry Lovers Only (2024)

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Fresh cranberries bring a tart, colorful dimension to these sweet and savory recipes.

By

Sara Bir

18 Recipes for Cranberry Lovers Only (1)

Sara Bir

Sara is a chef, culinary educator, and author of three cookbooks, The Pocket Pawpaw Cookbook, Tasting Ohio and The Fruit Forager's Companion. The latter won a 2019 IACP Cookbook Award.

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Published November 11, 2023

18 Recipes for Cranberry Lovers Only (2)

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You can get dried cranberries all year long, but there are only a few precious months when bags of fresh cranberries appear in produce aisles. I can take or leave dried cranberries, but I can't get enough of the fresh ones. There's something magical in the way they pop and transform into a glossy, jammy, garnet-red mass when you boil them with sugar.

And then there's the flavor. Cranberries have a bite, a tartness with a pinch of a tannic finish. They excel in salads, relishes, drinks, and sauces.

Luckily they're super easy to freeze. Just throw the whole bag in the freezer as-is: a great reason to stock up on fresh cranberries when they're around so you can extend their season for months to come.

A Guide to Cranberries, The Tart FruitREAD MORE:
  • Focaccia With Cranberries, Caramelized Onions, and Brie

    18 Recipes for Cranberry Lovers Only (4)

    Our editor Emma Christensen's dad (who once ran a bakery) showed up at a family holiday dinner with a warm loaf of this focaccia. It's a combo that's easy to devour—salty and creamy brie, crunchy walnuts, tart cranberries, and savory-sweet caramelized onions. Watch out: this is an appetizer that will work its way to the main event.

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  • Cranberry Orange Scones

    Break away from dried cranberries in scones for something enticingly tart and fruity. Orange zest complements the cranberries' flavor, and the scones themselves are tender, with an appealing exterior crust.

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  • Cranberry Upside-Down Cake

    18 Recipes for Cranberry Lovers Only (6)

    This cake, a longtime reader favorite, is a refreshing change from pumpkin-based Thanksgiving desserts, but it's lovely all fall and winter long. A brown sugar and butter topping goes in the bottom of the pan and mingles in the oven with cranberries and their juices to form that striking surface.

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  • Cranberry Glazed Meatballs

    18 Recipes for Cranberry Lovers Only (7)

    You know those crockpot appetizer meatballs that are cooked in grape jelly and chili sauce? This is a fancied-up version with a glaze of cooked fresh cranberries lending a sweet and sour vibe to moist turkey meatballs.

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    Continue to 5 of 18 below.

  • Cranberry Sorbet

    18 Recipes for Cranberry Lovers Only (8)

    Serve this striking sorbet at the end of a heavy meal for a memorable finale.

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  • Cranberry Orange Nut Bread

    18 Recipes for Cranberry Lovers Only (9)

    I'm not quite a fruitcake person, but I adore this fruitcake-adjacent bread. It's got orange zest, orange juice, chopped nuts, and fresh cranberries that make pretty pockets in the bread. When I make this, I double the cranberries to make it extra fruitcake-like.

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  • Cranberry Applesauce

    18 Recipes for Cranberry Lovers Only (10)

    Throw a handful of fresh cranberries in a pot of simmering applesauce and here's what you get. Isn't it pretty? For all the jokes about pork chops and applesauce, this makes an excellent accompaniment to a big, juicy, simply prepared pork chop.

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  • Cranberry Walnut Baked Brie

    18 Recipes for Cranberry Lovers Only (11)

    If you wind up with extra cranberry sauce after Thanksgiving, freeze some so you can use it to make this crowd-pleasing appetizer for a holiday party. The recipe includes a sauce from scratch, just in case.

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    Continue to 9 of 18 below.

  • Brandied Cranberries

    18 Recipes for Cranberry Lovers Only (12)

    Aren't these gorgeous? Brandied cranberries are like a cranberry sauce that you cook long enough to candy the cranberries. Try them as a topping for ham, or on a cheese board.

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  • Pear and Cranberry Galette

    18 Recipes for Cranberry Lovers Only (13)

    I've made galettes with nothing but cranberries, and even for me as a cranberry fanatic the filling is a bit much. But mix them with pears and it's a match made in heaven.

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  • Cranberry Tangerine Shrub

    18 Recipes for Cranberry Lovers Only (14)

    For a complex N/A drink, make this tangy shrub, which is a concentrated, vinegar-laced syrup infused with cranberries. To serve, dilute with sparkling water or anything you like.

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  • Gingersnap Pavlova With Cranberry Sauce

    18 Recipes for Cranberry Lovers Only (15)

    Pavlova is all about the contrast between the hyper-sweet, airy meringue and the fruity sauce. Traditionally raspberries star in the sauce for pavlova, but swapping in cranberries brings it to a whole new level.

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    Continue to 13 of 18 below.

  • Chocolate Cranberry Muffins

    18 Recipes for Cranberry Lovers Only (16)

    So many cookies and muffins embrace dried cranberries, but try these rich chocolate muffins that lean on fresh cranberries for what's almost a photo negative of blueberry muffins.

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  • Cranberry Relish

    18 Recipes for Cranberry Lovers Only (17)

    Unlike cranberry sauce, which is cooked, cranberry relish tends to be made from raw cranberries that are ground or processed with aromatics and a little sugar. It keeps for about two weeks and only gets better as it sits, so if you're planning for Thanksgiving this one's worth making ahead.

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  • Cranberry Salsa

    18 Recipes for Cranberry Lovers Only (18)

    Cranberry salsa is a lot like the relish above, but this one has heat to it from a fresh jalapeño. A big dollop is an intriguing addition to a bowl of turkey soup.

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  • Leftover Turkey Tacos With Cranberry Salsa

    18 Recipes for Cranberry Lovers Only (19)

    Leftover turkey sandwiches are well and good, but here's a quick lunch or dinner idea to put a new spin on the leftover turkey scene. Since turkey leftovers are often bland, the lively cranberry salsa lends a big boost.

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    Continue to 17 of 18 below.

  • Apple Cranberry Currant Crumble Pie

    18 Recipes for Cranberry Lovers Only (20)

    What a mouthful to say! Apple cranberry currant crumble pie is also a delightful mouthful to eat. Fresh cranberries and dried currants dot the filling of what's otherwise essentially a Dutch apple pie.

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  • Cranberry Sauce

    18 Recipes for Cranberry Lovers Only (21)

    Cranberry sauce is about the easiest thing you can make for Thanksgiving. A handful of ingredients and a quick simmer on the stove result in a sauce so alluring you can eat it straight from a spoon (well, if you're me). The sauce set up as it cools, so make it ahead of the big meal.

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18 Recipes for Cranberry Lovers Only (2024)

FAQs

How many cranberries should I eat a day? ›

HOW MUCH CRANBERRIES TO EAT DAILY? Studies confirming the health-promoting properties of cranberries have typically used doses of 100-300 g of fresh cranberries, equivalent to 7-10 g of dried cranberries, and 100-150 ml of 100% cranberry juice.

Are Craisins the same as dried cranberries? ›

Dried cranberries may be marketed as craisins due to the similarity in appearance with raisins, although the word "Craisin" is a registered trademark of Ocean Spray. Craisins were introduced as part of a packaged cereal produced by Ralston Purina in 1989.

How much cranberry sauce for 30 people? ›

If you're making fresh cranberry sauce, plan on at least 1/4 cup per person—more if your family really likes cranberry sauce. I usually make about 1/2 cup per person and find I have plenty left over for a few days of slathering cranberry sauce over everything.

What is the healthiest way to eat cranberries? ›

There are lots of ways to add this fruit to your diet. Some varieties, such as dried cranberries, cranberry juice, and canned cranberry sauce, are available year-round. The healthiest way to enjoy cranberries is to eat them fresh. Raw cranberries take about 16 months to fully mature and are gathered in early fall.

Why should cranberries not be eaten raw? ›

Is it safe to eat cranberries raw? Cranberries are generally considered safe whether they are cooked or raw. However, because of their notoriously bitter, sharp taste, most people prefer not to eat them raw or unsweetened. This bitterness is due to the high tannin content of cranberries.

What does eating cranberries do for your body? ›

Cranberries provide a good source of various vitamins and antioxidants. Historically, Native Americans used cranberries as a treatment for bladder and kidney diseases, while early settlers from England used them to treat poor appetite, stomach complaints, blood disorders, and scurvy.

Are Craisins the same as cranberries? ›

That's because, says Kriebel, Craisins are actually dried cranberries with sugar added to make them sweet. Raisins are just dried grapes, with no added sweeteners. Craisins are a dried cranberry brand created by Ocean Spray, known for growing cranberries.

What's healthier raisins or cranberries? ›

Our Pick: Raisins

In this nutrition faceoff, raisins win because they offer a high amount of potassium and have no sugar added. Practically speaking, both raisins and dried cranberries can be part of a diet consisting of minimally processed foods.

Is dry cranberry good for kidney? ›

How Dried Cranberries Support In Renal Function. As well as having potential benefits for urinary health, cranberries may also be able to help with chronic kidney disease. Research suggests that the anthocyanins found in dried cranberries are good for kidneys and protect against damage to the kidneys.

Can dogs have cranberries? ›

Both fresh and dried cranberries are safe to feed to dogs in small quantities. Whether your dog will like this tart treat is another question. Either way, moderation is important when feeding cranberries to dogs, as with any treat, as too many can lead to an upset stomach.

How to jazz up cranberry sauce? ›

Top with dried or fresh fruits

Sure, you can go all meta with some dried cranberries or sliced fresh raw cranberries, but I also like to think about complementary flavors — dried cherries, dried mulberries, golden raisins, chopped apricots. All work great with cranberry sauce.

Why is cranberry sauce so expensive? ›

Costs are up

That includes cranberry sauce, whose price is up about 18% compared to last year because cranberry crops are smaller this year, sparking a supply squeeze.

What illness can cranberries prevent? ›

Cranberry is best known for preventing urinary tract infections (UTIs), commonly caused by bacteria known as Escherichia coli (E. coli).

Are cranberries healthier than blueberries? ›

The cranberry is also a contender when it comes to antioxidant content. While wild blueberries outperform them when it comes to measuring both antioxidant capacity and cellular antioxidant activity, cranberries pack their own health punch.

What medications interact with cranberries? ›

Official answer. Cranberry may increase the anticoagulant effect from blood thinners like warfarin and lead to bruising or bleeding. If you take an oral blood thinner, check with your doctor before consuming large amounts of cranberry or cranberry juice.

Is it safe to eat cranberries everyday? ›

Cranberries and cranberry products are usually safe for most people if consumed in moderation. However, excessive consumption may cause stomach upset and diarrhea — and may also increase the risk of kidney stones in predisposed individuals.

Is it OK to eat dried cranberries everyday? ›

Excessive consumption of dried cranberries may cause an upset stomach, diarrhoea, and nausea. It may also increase the risk of kidney stones in predisposed individuals. We recommend a quarter-cup of dried whole cranberries and 2 tablespoons of cranberry powder daily.

How many cranberries should I eat to prevent UTI? ›

Cranberry products include juice, syrup, capsules and tablets. A commonly recommended amount for UTI prevention is daily consumption of 300 mL of cranberry juice co*cktail containing 36 mg PAC (Howell 2010).

Can too much cranberry be bad? ›

Cranberry has relatively high levels of oxalate, chemicals that may raise the risk of kidney stones in some people. If you have kidney stones, talk to your doctor before taking cranberry supplements or drinking a lot of cranberry juice.

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